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Number of microorganisms in probiotic foods
Dietetic food manufacturers
OBL 146
Transmitted light microscopes
Model
OBL 146
Optical System
Infinity
Tube
Binocular
Eyepiece
Eyepiece HWF 10x / Ø 20mm with anti-fungus, high eye point
Price
€ 1580.-
Calibration
DAkkS calibrations are also possible on site
Number of microorganisms in probiotic foods
View all other applicationsApplication Description
Probiotics are foods with viable microorganisms that should be eaten regularly, especially if you have intestinal problems. They are found in sauerkraut, yogurt, kimchi, hard cheese, kombucha, etc. When developing or controlling foods of this type, the number of living lactic acid bacteria is checked under a microscope, as a certain number of this type of bacteria must be present for the quality of the product.
Additional information
The intestines of a healthy adult are full of trillions of bacteria, the so-called intestinal flora or microbiome. Lactic acid bacteria in particular play an important role. Both in the utilization of nutrients and in various functions of our immune system. Probiotics are substances in our food that contain these viable microorganisms and that we should eat regularly. Especially if we have intestinal problems. They are found in sauerkraut, yogurt, kimchi, hard cheese, kombucha and much more. When developing or controlling foods of this type, the number of living lactic acid bacteria is checked under the microscope, as a certain number of this type of bacteria must be present for the quality of the product.
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