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Weighing ingredients in production.

Chocolate manufacturers

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KERN

FCB 6K-5

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Bench scales

Application number: EN - 771

Weighing of ingredients in production as well as chocolates and loose goods in sales to achieve accurate results and prices. This saves a lot of time and the effort is significantly minimized. Invalid search result.

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Additional information

Precise weighing of the ingredients in chocolate production as well as the finished pralines and other products in order to determine both the correct production and the exact final price. This saves a lot of time and the effort is significantly minimized

Model :

Weighing capacity :

Readability :

Price :

FCB 6K-5

6000 g

0.05 g

€ 330.-

DAkkS calibrations are also possible on site

Suitable Accessories

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963-128

DAkkS calibration certificate 963-128

124

All prices are net, valid until 20.12.2025 plus shipping cost

Personal consultation from our product specialist:

Jürgen Fünfer

Tel: +49 7433 9933-245

juergen.fuenfer@kern-sohn.com
KERN & SOHN GmbH

Ziegelei 1

72336 Balingen, Germany

info@kern-sohn.com www.kern-sohn.com