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A portable platform scale is used to weigh incoming bags of raw coffee beans. This weight check helps verify the delivery quantity and ensures traceable goods receipt for the importer.
Bagged green coffee is weighed precisely to reliably determine the exact bag weight. This precise weight measurement supports accurate pricing and ensures safety during storage and further processing.
For a coffee sampler, small batches of different varieties (20–200 g) are combined. A precision scale allows the beans to be weighed precisely, ensuring consistent and reliable portions for the sampler.
At the coffee importer, freshly delivered green coffee is precisely weighed in defined quantities of approximately 200 to 300 g, roasted, ground, and tasted. This precise weighing facilitates comparable test roasts and enables well-founded conclusions about bean quality and the appropriate grind size.
To evaluate a shipment of green coffee beans, a precise 200g sample is taken and examined according to criteria such as shape, size, color, luster, and aroma. The accurate sample size allows for a reliable assessment of the batch and facilitates informed customer feedback.
