SegmentImages

Dehydrated vegetables and dried fruit producers

Applications in segment:

"Dehydrated vegetables and dried fruit producers"

.
.
An in-process control of the filling process of dried fruit in containers of a certain size ensures the exact filling quantity during portioning. Due to the ongoing check-point-like control, any necessary readjustment can be carried out quickly and overfills (reduces the return) and underfills (generates complaints) are avoided. This quality control is important and generates customer satisfaction
ProductImages

Platform scales

EOC 30K-4

View Public Application

The strength of polyethylene dried fruit packaging is randomly checked during production,A manual test stand for compressive force measurement is used for this,This is an important check to avoid later complaints
ProductImages

Digital force-measuring devices (external sensor)

FS 2-50

View Public Application

The residual moisture (13%-14%) of dried fruit is checked after the drying process, as too much moisture would affect shelf life,A moisture analyzer is used here, which can carry out this check quickly and accurately
ProductImages

Moisture analyser

DAB 200-2

View Public Application

Back